Summer Dinner Series: Summer Solstice
Join us for the 2nd dinner in our Summer Series on Thursday, June 20th where we’ll be celebrating the Summer Solstice! Let’s mark the arrival of summer with delicious food, great wine, and even better company. We’re hoping to have a Druid Priestess pop in and help us to celebrate, as well!
Open-style seating on the patio. $65/person++. Dinner will start at 6:30. Give us a call at (585) 730-4046 to reserve your spot today!
Fresh Market Crudités- with Roasted Beet Hummus and Pita Chips
PAIRING – Ravines, Dry Riesling, Seneca Lake, New York, 2016
Green Gazpacho – with Crab Ceviche
PAIRING – Bodega Garzón, Albariño, Uguguay, 2018
Peach & Burrata Salad
PAIRING – Ventale, Valpolicella Superiore, Verona, Italy, 2016
Grilled Balsamic Glazed Pork – with Chimichurri and Summer Garden Hash
PAIRING – Viña Cobos by Paul Hobbs, Felino, Cabernet Sauvignon, Mendoza, Argentina, 2017
Warm Rhubarb Cobbler – with Vanilla Chantilly Cream
PAIRING – Lustau, Cream Sherry, Jerez, Spain, N/V